Lasagna

Compliments of Savannah


Ingredients:

• 1 tub cottage cheese
• 1 tub ricotta cheese
• 2 bags mozzarella cheese
• 1 jar spaghetti or pizza sauce
• 1 lb cooked ground beef or turkey added to sauce (optional)
• 1 box lasagna noodles, uncooked

Instructions:

1. Mix together, cottage cheese, ricotta, 1 bag mozzarella cheese
2. Layer the dish with sauce
3. Add uncooked noodles
4. Add cheese mixture
5. Add sauce
6. Repeat until ingredients are used up, ending with sauce on top
7. Bake at 350˚ F for about an hour
8. Test to see if the noodles are done with a fork
9. 10 minutes before done, sprinkle top evenly with remainder of mozzarella cheese.

Steph's Potato Soup

Compliments of Savannah


Ingredients: 

• 3 cups chicken stock
• 3 cups cubed potatoes
• pepper and minced garlic
• 1/4 cup chopped green onions
• 1 1/2 cups heavy whipping cream
• 3 Tbsp corn starch & 4 Tbsp COLD water
• 1 cup shredded pepper jack cheese

Instructions:

1. Boil 3 cups of chicken stock
2. Add 3 cups of potatoes
3. Add pepper & minced garlic to taste.
4. Lower heat and simmer for about 30 minutes.
5. Add 1/4 cup chopped green onions
6. Add 1 1/12 cups heavy whipping cream
7. Let simmer for 15 minutes
8. Mix 3 Tbsp of corn starch & 4 Tbsp COLD water in separate bowl, add slowly to soup.
9. Bring to a boil.
10. Add 1 cup shredded pepper jack cheese.